Maplebrook Farm Burrata


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This award-winning burrata from Maplebrook Farm is made the old-fashioned way: hand-stretched and in small batches, using house-made curd. Using milk sourced exclusively from Vermont dairy farms, this burrata has a distinct, rich flavor and a creamy stracciatella center. All Maplebrook Farm cheeses are made with rBGH- and rBST-free milk.