CHI Kitchen

Chi Kitchen Napa Kimchi


Available Now!

15.5 ounce jar

Rhode Island-based Chi Kitchen creates hand-crafted, delicious and good-for-you kimchi. Chock-full of beneficial probiotics, the company’s Napa kimchi is made with fermented napa cabbage, daikon radish, garlic, ginger and Korean red pepper, as well as the highest quality first-press fish sauce sourced from wild-caught black anchovies. This authentic Napa kimchi is balanced in flavor and texture, and gluten-free.